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/cgi-bin/YaBB.pl General Category >> The Cafe >> Here's a bit of tastey news... /cgi-bin/YaBB.pl?num=1321758346 Message started by verslagen1 on 11/19/11 at 19:05:46 |
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Title: Here's a bit of tastey news... Post by verslagen1 on 11/19/11 at 19:05:46 http://foodfreedom.wordpress.com/2011/07/08/15-food-companies-that-serve-you-wood/ |
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Title: Re: Here's a bit of tastey news... Post by built2last66 on 11/19/11 at 19:24:21 If you eat at taco bell you already don't give a crappity smack.. |
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Title: Re: Here's a bit of tastey news... Post by Boofer on 11/19/11 at 19:40:35 I always tell my daughter we need to go to Taco Bell and eat some food squeezed out of a caulking gun. We also have something in the South called "Slug Burgers". Apparently called that because they used to cost a nickel. (Slug). Anyway, we love 'em. :) |
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Title: Re: Here's a bit of tastey news... Post by Starlifter on 11/19/11 at 21:38:42 Processed food has gone to hell like everything else in this country. |
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Title: Re: Here's a bit of tastey news... Post by justin_o_guy2 on 11/20/11 at 05:58:10 Im lucky. I remember "back when" when a guy could hit a burger joint for lunch & get a good meal for around $5.00. No GMO, no aspartame, not a load of hormones crammed into the beef. Yea, they still had enough pesticides on the produce to make it Less Wonderful, but not every part of the meal was "toxic overload". |
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Title: Re: Here's a bit of tastey news... Post by Gyrobob on 11/20/11 at 06:05:27 At least it's not wheat!! that was a joke |
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Title: Re: Here's a bit of tastey news... Post by drums1 on 11/20/11 at 06:32:08 mmmmm wood..... $5.00 JoG? I remember a "good meal good deal" at Micky D's, ....burger, fries, coke and get change for your buck. As far as fillers...every burger joint in town claims 100% pure beef. Yet, McDonalds, Burger King, Wendy's, Hardee's, White Castle, Sonic, just to mention a few.....every one tastes completely different. 100% pure beef may be the base ingredient, but that's where it ends. God knows what else is in there. But what ya gonna do, not eat? |
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Title: Re: Here's a bit of tastey news... Post by justin_o_guy2 on 11/20/11 at 06:44:07 I never liked McD's, except the fries,, OHH man, those were the best fries,,I was pretty much a Burger King kinda guy, but there was a place( Texas Burger?) that slapped a sweet pepper in with the burger,, they made a good one, too.. IDK, maybe it was closer to 3 bucks back then, burger, fries & a drink, in 78 or so? |
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Title: Re: Here's a bit of tastey news... Post by bill67 on 11/20/11 at 07:12:22 When I was in the army in Fort Knoxs Ky. In 1963 we would go to a little old place,small hamburger 15cents,coffee 5 cents bag of potato chips 5 cents. The best quarter you could every spend. |
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Title: Re: Here's a bit of tastey news... Post by thumperclone on 11/20/11 at 08:08:00 dont panic its organic |
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Title: Re: Here's a bit of tastey news... Post by built2last66 on 11/21/11 at 05:59:46 3D36333369685F0 wrote:
I remember when we had 1 cent hamburgers back in ww1 |
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Title: Re: Here's a bit of tastey news... Post by bill67 on 11/21/11 at 06:13:34 I remember those too.Came with free coffee and potato chips. |
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Title: Re: Here's a bit of tastey news... Post by dasch on 11/21/11 at 08:12:43 ww1?? As in First World War? Sure 'bout that? Actually, I remember those too... |
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Title: Re: Here's a bit of tastey news... Post by built2last66 on 11/21/11 at 08:26:19 I used to walk 5 miles in the snow with no shoes down to greasy bobs, had the best hamburgers in town, came with a free pickle... I think they were around 3 cents back then, I used to have to save up for a week... |
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Title: Re: Here's a bit of tastey news... Post by LANCER on 11/21/11 at 08:39:39 3620273F2163520 wrote:
Not all 100% ground beef is created equal. The particular animal it came from can and does make a big difference. The past few years the ad campaigns have pushed "Angus" beef, which can but does not necessarily mean it is more tender and tastey. Beef is produced in all sorts of places and with lots of animals. Your best bet is to look closely when buying fresh meat or go to the best local joint that makes what you like. |
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Title: Re: Here's a bit of tastey news... Post by WD on 11/21/11 at 17:40:20 Interesting article... We sold a test batch of pesticide free, chemical fertilizer free pecans this weekend. I had to take today off from work to help catch up on requests for them... There is a reason we grow our own food, and it isn't just because homegrown tastes better.... |
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Title: Re: Here's a bit of tastey news... Post by LostArtist on 11/21/11 at 18:36:55 6E636C6167703035020 wrote:
Not all 100% ground beef is created equal. The particular animal it came from can and does make a big difference. The past few years the ad campaigns have pushed "Angus" beef, which can but does not necessarily mean it is more tender and tastey. Beef is produced in all sorts of places and with lots of animals. Your best bet is to look closely when buying fresh meat or go to the best local joint that makes what you like.[/quote] yeah the whole angus craze has destroyed good burgers for me, everything is angus, sometimes it's good but mostly it's very very airy which makes it "tender" I guess, idk, I still ask where's the beef |
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